Cheesy Chicken and Broccoli

60.37209 (688 Ratings)


  • 1 pkg. Rice-A-Roni® Chicken flavor
  • 1 lb. boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 Tbsp. margarine or butter
  • 2 cups water
  • 1 cup broccoli florets
  • 1/2 cup shredded cheddar cheese

Preparation Steps

  1. In large skillet, sauté rice-vermicelli mix with margarine over medium heat until vermicelli is golden brown, stirring frequently.
  2. Stir in water, seasoning mix, and chicken; bring to boil. Reduce heat to low and cover. Simmer 10 min.; add broccoli. Simmer additional 5 min. or until water is absorbed.
  3. Sprinkle with cheddar cheese and let stand 5 min. before serving.