Vegetable Rice Medley
Recipe Yield: 4 Servings
- 1 package (6.9 oz.) Rice A Roni® Chicken
- 1 cup sliced mushrooms
- 1 medium garlic clove, minced
- 3/4 cup grated carrot
- 3 tablespoons snipped fresh parsley
- In large skillet, prepare Chicken Rice A Roni according to package directions, adding mushrooms and garlic with rice-vermicelli mix; sauté as directed.
- Continue cooking according to package directions, adding carrot along with water and Special Seasonings.
- Stir parsley into cooked rice and vegetable mixture.
- Calories 230, Calories from Fat 60, Total Fat 7g, Saturated Fat 1g, Trans Fat 0g, Cholesterol 0mg, Sodium 830mg, Total Carbohydrate 39g, Dietary Fiber 2g, Sugars 3g, Protein 6g