Mac-A-Roni Creamy Cheddar Flavor
Try our creamy, cheesy Mac-A-Roni that tastes like it took all day to prepare.
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CONTAINS MILK AND WHEAT INGREDIENTS. No Colors from Artificial Sources
- 6 cups
of water - 1/4 cup
of 2% milk - 4 tablespoons
of butter or margarine
What You'll Do
| Stove Top | |
| 1 | Boil at least 6 cups of water on high in a medium saucepan. Stir in pasta. Cook for 8 minutes, or until tender, stirring occasionally. |
|---|---|
| 2 | Drain the pasta. DO NOT RINSE. Return to pan. |
| 3 | Add 4 Tbsp. of butter or margarine and let it fully melt. Add 1/4 cup of milk and seasoning. Mix well and serve warm. |
| Microwave | |
| 1 | In a 2-quart microwavable bowl, add 3 cups water. |
| 2 | Microwave uncovered at High 5-6 minutes or until boiling. |
| 3 | Slowly stir in pasta. |
| 4 | Microwave at high 4-6min or until pasta is tender; drain any excess water. |
| 5 | Add 4 Tbsp butter, 1/4 cup milk and seasoning. |
| 6 | Mix well and serve warm. *Microwave ovens vary; adjust times as needed. |
| LESS FAT DIRECTIONS | |
| 1 | Prepare as directed, using 2 Tbsp. butter or margarine and ¼ cup fat-free milk. |
| SAFE HANDLING STATEMENT | |
| 1 | This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. |
Product formulations, packaging and promotions may change. For current information, refer to packaging on store shelves.
Nutrition Facts
2.3 oz (68g/ about 1/2 cup dry pasta
& 1-2/3 Tbsp sauce mix)
about 2.5
about 2.5
| Calories: | 240 | 420 | ||
| Total Fat: | 1g | 1% | 20g | 26% |
| Saturated Fat | 0g | 0% | 12g | 60% |
| Trans Fat | 0g | 0g | ||
| Cholesterol: | < 5mg | 1% | 55mg | 18% |
| Sodium: | 470mg | 21% | 670mg | 29% |
| Total Carbohydrate: | 49g | 18% | 50g | 18% |
| Dietary Fiber | 2g | 7% | 2g | 7% |
| Sugars | 6g | 7g | ||
| Incl. Added Sugars | 0g | 0% | 0g | 0% |
| Protein: | 8g | 9g | ||
| Vitamin D: | 2.8mcg | 10% | 2.8mcg | 10% |
| Calcium: | 70mg | 4% | 100mg | 6% |
| Iron: | 3.1mg | 15% | 3.2mg | 15% |
| Potassium: | 250mg | 4% | 290mg | 6% |
| Thiamin: | 0.36mg | 30% | 0.36mg | 30% |
| Riboflavin: | 0.2mg | 15% | 0.26mg | 20% |
| Niacin: | 3.2mg | 20% | 3.2mg | 20% |
| Folate: | 140mcg | 35% | 140mcg | 35% |
| Folic Acid | 76mcg | 76mcg | ||
Ingredients
WHEAT FLOUR, WHEY, CORN MALTODEXTRIN, SALT, CORN STARCH, SUNFLOWER OIL, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PAPRIKA EXTRACT (COLOR), SKIM MILK, AUTOLYZED YEAST EXTRACT, GUAR GUM, TURMERIC (COLOR), PALM OIL, LACTIC ACID, XANTHAN GUM, ANNATTO EXTRACT (COLOR), NIACINAMIDE, IRON (III) PHOSPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACIDCONTAINS MILK AND WHEAT INGREDIENTS. No Colors from Artificial Sources
Flavors!
Make Pasta Roni in the
microwave to get a side dish
on the table in minutes.
microwave to get a side dish
on the table in minutes.
See side panel of box for microwave instructions
