Family Favorite Cooked Chicken

65 (4 Ratings)
Recipe Yield: 4 Servings

Ingredients

  • 1 package (7.2 ounces) RICE-A-RONIĀ® Rice Pilaf
  • 2 tablespoons of margarine, butter or spread with no trans fat
  • 2 cups water
  • 2 cups chopped cooked chicken
  • 1-1/2 cups frozen cut green beans
  • 1/2 cup chicken broth
  • 1/4 cup chopped red bell pepper
  • Canned French fried onions or onion flavored croutons (optional)

Preparation Steps

  1. In a large skillet, combine rice-pasta mix, 2 tablespoons of margarine. Saute' over medium heat until pasta is golden brown, stirring frequently.
  2. Slowly stir in 2 cups water and Special Seasonings; bring to a boil.
  3. Cover and reduce heat. Simmer 10 minutes. Stir in chicken, green beans, chicken broth and bell pepper. Return to a simmer. Cover and simmer 7 to 12 minutes or until rice is tender and green beans are cooked. Sprinkle each serving with onions, if desired.

Tips and Variations

  • Substitute 1 1/2 cups frozen green bean vegetable blend for the frozen cut green beans and bell pepper.