Seasoned Beef & Rice

Seasoned Beef & Rice


package RICE-A-RONIĀ® Beef
pound ground beef or turkey
tablespoons margarine
2 1/2  cups water
cup corn (optional)
3/4  cup salsa (optional)

Preparation Steps

1.  In large skillet, cook 1 lb. ground beef or turkey until no longer pink; drain.
2.  Stir in rice-vermicelli mix, 2 Tbsp. margarine, 2 1/2 cups water and Special Seasonings; bring to a boil.
3.  Cover, reduce heat to low and simmer 15-20 min. or until rice is tender.

Cook Tips and Variations

Add 1 cup corn during last 5 min. of simmering. Stir in 3/4 cup salsa before serving.