Chicken & Broccoli

Chicken & Broccoli Flavor

Rice, vermicelli, chicken broth, broccoli and carrots
Chicken & Broccoli
Even your pickiest eaters will dig into our tender rice and vermicelli blended with the flavors of broccoli and chicken broth.
WHERE TO BUY
ViewClose Preparation Steps

What You'll Need

  • 2 cups
    of water
  • 1 tablespoon
    of butter or margarine

What You'll Do

1 In a large skillet, combine rice-vermicelli mix and butter or margarine. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
2 Slowly stir in water and Special Seasonings; bring to a boil.
3 Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender.
4 Let stand 3 minutes before serving.
ViewClose Nutrition Information
Product formulations, packaging and promotions may change. For current information, refer to packaging on store shelves.

Nutrition Facts

2.0 oz (56 g/about 1/3 cup dry rice-pasta mix & 1 Tbsp seasoning mix)(1 cup prepared)
about 2.5 (dry)
     
Calories: 190 230
Calories from Fat 5 45
Total Fat: 05g 1% 8%
Saturated Fat 0g 0% 5%
Trans Fat 0g
Cholesterol: 0mg 0% 0%
Sodium: 870mg 36% 38%
Total Carbohydrate: 41g 14% 14%
Dietary Fiber 2g 9% 9%
Sugars 1g
Protein: 5g
Vitamin A: 6% 10%
Vitamin C: 20% 20%
Calcium: 2% 2%
Iron: 10% 10%
Thiamin: 20% 20%
Riboflavin: 8% 8%
Niacin: 10% 10%
Folic Acid: 20% 20%

Ingredients

RICE, WHEAT FLOUR, SALT, BROCCOLI*, SUGAR, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY PROTEIN, NATURAL FLAVOR, ONIONS*, CARROTS*, MONOSODIUM GLUTAMATE, CHICKEN BROTH*, GARLIC*, CHICKEN FAT, PARSLEY*, TURMERIC [COLOR], FERRIC ORTHOPHOSPHATE, NIACIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, FERROUS SULFATE, THIAMIN MONONITRATE, TURMERIC EXTRACT [COLOR], FOLIC ACID, RIBOFLAVIN.
*DRIED.
CONTAINS SOY AND WHEAT INGREDIENTS.

 
 
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